Slow Roasted Greek Leg of Lamb

When I was down to host a dinner party for my siblings and their partners I knew I had to make something that ticked a lot of boxes. It had to be on the healthy side because we had just got back from our skiing holiday where far too much cheese, wine and chocolate was […]

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Vegan Veggie Lasagne

I eat a lot of salad and so when I started my #VeganChallenge I was not that concerned about what I would eat for a month. If in doubt I could conjure up a yummy, leafy dish… However, this February has been pretty chilly and when the temperatures drop and the nights are still dark […]

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Big Fat Falafel Burgers

With my love of falafel ever growing I have recently discovered the easiest, fastest and yummiest recipe ever that is so satisfying that it will never leave you hungry. Falafel Burgers! (I have even tried and tested this recipe on sceptical, meat-eating family and friends and they love it too!) Going vegan for a month […]

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Chickpea & Spinach Curry with Cauliflower Rice

2018 is bringing vegetarianism with it and I for one love it! Until fairly recently the idea of being vegetarian or vegan was a somewhat bizarre concept to me – who doesn’t love steak, bacon or a roast chicken? Well, admittedly I do occasionally enjoy those things, but over the last 6 months I have […]

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