Easy One-Pan Shakshuka

Brunch is one of G and I’s favourite meals and whilst training for our Half Marathon we have been getting up early to go to the gym or completing a long run on our weekend mornings. When we are back we want nothing more than a scrumptious and filling brekky to fuel us up for […]

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It’s Pancake Day!

No time for reading, more time for flipping! This is a simple, but yummy take on the simple crepe recipe, using whole-wheat flour, skimmed milk and water. Top your pancakes with whatever you fancy – I always get every option out and then see what I fancy when it’s on my plate! Peanut butter, yoghurt […]

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Curried Root Veg Filo Pie

As I mentioned in my ‘Goals and Hopes for 2019’ blog post, G and I have decided to reset our bodies by eating vegetarian food for a month. At first G was sceptical but about a week in he really got into the swing of things and was probably eating healthier, better and more yummy […]

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Super Healthy Salmon Burgers

Most food I eat is vegetarian or vegan, not because I am either of those things but because I love that type of food – give me falafel, aubergine or tofu annnnyyyy day of the week. But veggie stuff aside, my favourite protein to eat is fish, more specifically salmon. Not sure whether it is […]

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4-Step Banana Muffins

Fancy making something super yummy and haven’t got much time? Forget the banana bread that takes 50 minutes to cook (although that is worth finding time to make). Instead… 4-Step Banana Muffins… I promise they won’t disappoint and they are as short and simple as this blog post! Ingredients: Makes 12 3 large bananas (ripe) […]

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Banana, Blueberry & Pumpkin Seed Loaf

If you’d have asked me 5 years ago what my favourite sweet treats were I’d have said brownies, Victoria sponge cake and flapjacks… Now, don’t get me wrong these classic bakes are still some of the hardest for me to resist but banana bread and carrot cake now rival it out to be my top […]

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Good Morning Acai Bowl

Just over a year ago I was lucky enough to travel across the world to Australia. There, I had one ‘must-do’ goal – have an acai bowl! Enjoying the sun, sea and incredible beaches that West Oz had to offer we stumbled across @theacaicorner in a carpark on our way to Margaret River. My life […]

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Smokey Paprika Baba Ganoush

I have always thought that aubergines are a bit rogue. Do you boil it? Do you fry it? Do you peel it? Do you eat it whole or in chunks? Aubergine or eggplant? Because of these questions I have never been that keen on using recipes that includes it as an ingredient, until now… Recently […]

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Chickpea & Spinach Curry with Cauliflower Rice

2018 is bringing vegetarianism with it and I for one love it! Until fairly recently the idea of being vegetarian or vegan was a somewhat bizarre concept to me – who doesn’t love steak, bacon or a roast chicken? Well, admittedly I do occasionally enjoy those things, but over the last 6 months I have […]

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